Introducing the Anova Precision® Cooker Mini: Sous Vide Cooking Just Got A LOT More Affordable

The Anova Precision® Cooker Mini is a sous vide immersion circulator, and the smallest and most affordable in our line. Sous vide (pronounced “sue-veed”) is a cooking technique that works by heating and circulating water in a container at a highly precise temperature for reliable results that cannot be achieved with any other method. Food is cooked to your exact desired finish, ensuring edge to edge perfect results every single time. The Anova Precision® Cooker Mini is the newest sous vide cooker in our line of award-winning options. The Anova Precision® Cooker Mini prioritizes essential features to give you the accuracy and power needed for the set-it-and-forget-it goodness of sous vide. Use our app to set time and temp then go run errands, run trails, or watch reruns and come back to the best steak you’ve ever cooked.



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