Shadi wala Khana in Lahore | Palak Biryani, Kabab Paratha, Bihari Boti | Pakistan Street Food

Join Zia Tabarak as he explores the vibrant food scene of Lahore, delving into unique flavors that define the city’s culinary charm. Known for its rich history and diverse food culture, Lahore offers a variety of dishes that blend tradition with innovation. Zia’s first stop is Mon O Salwa Restaurant, a popular destination for wedding-style food served year-round. He samples their Chicken Palak Biryani and Mutton Palak Biryani. Unlike Karachi’s traditional biryani, these dishes have a unique spin, incorporating spinach for a flavorful twist. The Mutton Palak Biryani particularly stands out with its tender meat and well-balanced spices. Next, Zia visits Babu Karachi Kabab Paratha, a spot in Lahore serving authentic Karachi-style BBQ dishes. Known for their juicy seekh kababs, bihari boti, and crispy parathas, this place brings Karachi’s flavors to Lahore. While the prices are higher compared to Karachi and the ambiance is modest, the exceptional taste makes it a worthwhile experience. Finally, Zia heads to Ambala Milk Shop to enjoy their winter special Doodh Jalebi. This warm, comforting treat perfectly captures the essence of Lahori winters, with rich, creamy milk paired with crisp, syrupy jalebi. Lahore’s food scene continues to impress with its ability to offer both traditional and modern takes on beloved dishes. Don’t miss this mouthwatering journey through the heart of the city! #lahore #streetfood #weddingfood #food #chalain SUBSCRIBE NOW —————— Business: [email protected] —————– Subscribe: https://youtube.com/streetfoodpk​​​​​​​ Follow: https://instagram.com/streetfoodpk​​​ Like: Like: https://www.facebook.com/streetfoodpk02



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