In this video, Zia Tabarak kicks off his journey from the iconic Clock Tower of Shikarpur, a central landmark steeped in history. The Clock Tower has stood tall through the years as a gathering place for locals, symbolizing Shikarpur’s rich heritage and historic charm. From here, Zia takes viewers into the world of Shikarpur’s famous flavors, starting with the city’s renowned achar. Made with a variety of fresh vegetables and an array of spices, Shikarpur’s achar is known for its distinct, bold taste and is beloved across Pakistan. After savoring the unique achar, Zia indulges in Shikarpur’s famous falooda, a sweet dessert perfect for warm days. Combining syrups, milk, and vermicelli, Shikarpur’s falooda offers a rich, refreshing experience unique to this region. The falooda here is known for its creamy texture and special local ingredients that make it a standout treat. Zia’s exploration continues as he enters Dhak Bazar, Shikarpur’s historical marketplace. This covered market is celebrated for its architectural beauty, with wooden gates and alleyways that transport visitors back to an older era of trade and tradition. Once a bustling center where merchants from various regions converged, Dhak Bazar is still alive with the sounds, sights, and smells of traditional goods, making it a cultural treasure of Shikarpur. After exploring Shikarpur, Zia heads to Rohri, another historic town along the Indus River. Here, he visits the famous Quetta Rangeen Hotel, renowned for its mutton rosh, a traditional Balochi dish featuring tender mutton slow-cooked with mild spices. The mutton rosh at Quetta Rangeen Hotel has achieved legendary status due to its exceptional taste and quality, attracting visitors from all over. Zia provides an inside look at the preparation of this mouth-watering dish, exploring how the natural flavors of the meat are preserved and enhanced with minimal spices, showcasing a cooking method that honors Balochi culinary traditions. Through this journey across Shikarpur and Rohri, Zia gives us an in-depth look into the historical roots, culinary heritage, and vibrant local culture of Sindh, highlighting how these regions maintain their authenticity and charm. #sindh #streetfood #shikarpur #chalain SUBSCRIBE NOW —————— Business: [email protected] —————– Subscribe: https://youtube.com/streetfoodpk Follow: https://instagram.com/streetfoodpk Like: Like: https://www.facebook.com/streetfoodpk02
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Shikarpur Tour | Achar, Falooda, Sindhi Beh, Lotus Root | Rohri Rangeen Food, Sindh Series EP 04
30/10/2024